Monday, November 3, 2014

Guava for curing the disease - Home Remedies

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http://indonesian-herbal-medicine.blogspot.com/2014/11/guava-for-curing-disease.htmlGuava
Description:

Guava spread extends to Southeast Asia, including Indonesia, to South Asia, India, and Sri Lanka.

These plants can thrive in low-lying areas up at an altitude of 1,200 meters above sea level.

Curable Disease:

Diabetes mellitus, ulcers, diarrhea (abdominal pain), coldsfrequent urination, mouth sores, sore skinnew wounds.


usage:

1. (Frequent Urination) Excessive
Ingredients: 1 a Handheld leaves. guava, 3 tablespoons of powdered rice that are fried without oil (roasted).
How to make: two ingredients are boiled together with 2.5 cups water to boil down to 1 cup and then filtered.
How to use: drink every 3 hours 3 tablespoons.

2. Diabetes mellitus
Ingredients: 1 half-ripe guava fruit,.
Method: guava fruit is split into four parts and boiled with I liter of water until boiling,
then filtered to take water.
How to use: drink 2 times a day, morning and evening.

3. Ulcer
Ingredients: 8 pieces of guava leaves still fresh.
Method: boiled with 1.5 liters of water to a boil. then filtered to take water.
How to use: drink 3 times a day, morning, noon and evening.

4. not feeling well
Material: Sheet I0 guava leaves still young, red chilli 1 whole, 3 eye fruit tart


I slice of coconut sugar, salt to taste.

Method: All ingredients are boiled together with I liter of water to boiling and then filtered to take water.

How to use: drink 2 times a day.



5. Medicines of new Wounds

Ingredients: 3 tips of guava leaves.
Method: chew until smooth.
How to use: Affixed to the body part that wound, in order not to bleed continuously.

6. Proslapsisani
Ingredients: 1 a Handheld guava leaf, 1 slice of guava bark.
Method: boiled with 2 cups water to a boil. then filtered to take water.
How to use: the mixture is still warm in the state is used to compress the shaft intestinal mucous membrane (navel) to the baby.

7. Skin pain
Ingredients: 1 a Handheld guava leaves still young, 7 guava flowers.
Method: Ground together until smooth.
How to use: rub the sore skin. .

8. Upset Stomach (diarrhea)
Ingredients: 5 sheet guava leaves, I cut the roots, bark, and stems.

Method: boiled with 1.5 liters of water to a boil. then filtered to take water.
How to use: drink 2 times a day, morning and evening.

9. Upset Stomach or diarrhea in infants who still nursing
Ingredients: young Guava and salt to taste.
How to use: chewed by mothers who breast-feed the baby, the water is swallowed and the waste is disposed.

10. Sprue
Ingredients: I handheld guava leaf, 1 slice of guava bark
Method: boiled with 2 cups water to boiling, then filtered to take water.
How to use: drink 2 times a day.

Composition:
Chemical Ingredients:
Fruit, leaves, and bark of guava contains :
tannins, while the flowers do not contain a lot of tannins.
Guava leaves also contain other substances except tannins, such as essential oils, Ursolic acid, acid psidiolatkratogolat acid, acid oleanolat, guahaverin acids and vitamins.

The content of guava fruit per (100 g),
Calories 49 cal, 25 SI Vitamin A, Vitamin Bl 0.02 mg, Vitamin C 87 mg, Calcium 14 mg, 12.2 grams carbohydrate, 28 mg phosphorusIron 1.1 mg

0.9 mg of protein, 0.3 grams fat, 86 grams of water.